JOIN KENTUCKY DERBY HANDICAPPERS FOR THE 10TH ANNUAL “RUN FOR THE ROSES” FORUM AND FEAST AT GALLAGHER’S STEAK HOUSE ON TUESDAY, APRIL 27th AT 12 NOON
Who: Dan Illman and Mike Beer, handicappers, the Daily Racing Form; race caller extraordinaire Dave Johnson of Sirius Radio, who will serve as Master of Ceremonies; John DaSilva of the New York Post; jockey agent Drew Mollica; Lucas Marquardt of the Thoroughbred Daily News; Anthony Stabile, a handicapper for NYC-OTB; and Marc Malusis, WFAN radio/SNY television personality.
When: Tuesday, April 27, 2010 at 12PM Noon
What: 10th Annual Kentucky Derby Handicapping Seminar and Power Lunch
Where: Gallagher’s Steak House, 228 West 52nd St, west of Broadway, NYC
Reservations required: 212-245-5336
Media Contacts/Press RSVP: Cirillo World/John Cirillo, Jerry Milani, Kevin McCarthy, O: 212 972 5337, JC Cell: 914 260 7436, email@example.com, firstname.lastname@example.org, email@example.com
Join thoroughbred experts as they predict the “most exciting two minutes in sports” at the seminar sponsored by the Daily Racing Form. In preparation for the Kentucky Derby, racing experts will gather at Gallagher’s Steak House on Tuesday, April 27th at 12 noon to offer their opinions on the first leg of the Triple Crown. Regional southern fare from Kentucky will highlight the three-course Power Lunch menu at the annual Kentucky Derby Handicapping Seminar. (Kentucky Derby is Saturday, May 1, at Churchill Downs in Louisville). Gallagher’s Steak House is located at 228 West 52nd Street, just west of Broadway. Reservations are recommended by calling 212.245.5336. The seminar is priced at $60, and includes the Power Lunch, forum, the Daily Racing Form cap, a commemorative glass, and DRF advance program lines. All fans will receive The Daily Racing Form Cap, made of soft cotton and featuring an embroidered DRF logo, retail value $14.95. The handicappers include: Racecaller extraordinaire Dave Johnson of Sirius Radio, who will serve as Master of Ceremonies; John DaSilva of the New York Post; Marc Malusis, WFAN radio/SNY television personality; jockey agent Drew Mollica; Lucas Marquardt of the Thoroughbred Daily News; and Anthony Stabile, a handicapper for NYC-OTB. The Derby Menu features: Starting Gate: Choice of either Soup: Kentucky Burgoo: Slow cooked Soup with shredded chicken, pork, beef, veal and vegetables or Salad: Spinach Salad served with apple onion vinaigrette. The Stretch: Choice of Bourbon Glazed Double Cut Pork-Chops Served w/whipped sweet potatoes; or Blackened CAB Steak served with Bourbon molasses butter; or Slow roasted salmon with Jim Beam Kentucky bourbon sauce; or Traditional Kentucky Hot Brown open-faced turkey sandwich with bacon and a delicate Mornay sauce, served with Louisville Hash Browns. The Finish Line: Warm Bread pudding, served with vanilla cream sauce